Nutrition · per 100 g

Energy	519 kcal
Fat	33.6 g
Saturated fat	29 g
Carbs	58.4 g
Sugars	35.3 g
Fiber	7.7 g
Protein	7.8 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.