Nutrition · per 100 g

Energy	298 kcal
Fat	13.5 g
Saturated fat	4.2 g
Carbs	0 g
Sugars	0 g
Protein	45 g
Salt	10.5 g
Sodium	4200 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.