Nutrition · per 100 g

Energy	577 kcal
Fat	44 g
Saturated fat	8.3 g
Carbs	22 g
Sugars	16 g
Fiber	6.5 g
Protein	20 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.