Ingredients
sugar 36.2% , Margarine 20.3% , milk 15.2% , rice flour 12.7% , egg 10.3% , glucose syrup 5.2% , honey 5.0% , gluten free oat fibre 0.6% , walnut 1.2% , Raising agent 0.2% , caramelised sugar syrup 0.4% , butter 0.1% , psyllium 0.2% , natural caramel flavouring 0.1% , fat reduced cocoa 0.1% , flavouring 0.0%
Nutrition · per 100 g
| Energy | 1766 kJ |
| Energy | 422 kcal |
| Fat | 23 g |
| Saturated fat | 13 g |
| Carbs | 48 g |
| Sugars | 37 g |
| Fiber | 3.1 g |
| Protein | 5.7 g |
| Salt | 0.46 g |
| Sodium | 184 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.