Nutrition · per 100 g

Energy	372 kcal
Fat	0 g
Saturated fat	0 g
Carbs	90 g
Sugars	83.6 g
Fiber	0 g
Protein	0 g
Salt	1.4 g
Sodium	551 mg
Vitamin E	19.4 mg
Vitamin C	129.2 mg
Vitamin B12	4 µg
Folate (B9)	322.9 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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