Nutrition · per 100 g

Energy	339 kcal
Fat	1.6 g
Saturated fat	1.2 g
Carbs	59.2 g
Sugars	48.3 g
Protein	21.2 g
Iron	6 mg
Vitamin E	6 mg
Vitamin C	40 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.