Ingredients
rice syrup 54.5% , gluten-free oat flakes 16.7% , soya flour 9.3% , banana 9.5% , chocolate chunk 7.0% , millet flour 2.5% , corn flour 1.9% , rice flour 1.5% , E422 1.2% , shea butter 1.0% , sugar 0.9% , natural flavouring 0.7% , salt 0.1% , cashew nuts 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.