Nutrition · per 100 g

Energy	393 kcal
Fat	7 g
Saturated fat	4.3 g
Carbs	6.3 g
Sugars	5.3 g
Fiber	1 g
Protein	73.3 g
Salt	0.53 g
Sodium	210 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.