Nutrition · per 100 g

Energy	377 kcal
Fat	3.4 g
Saturated fat	0.5 g
Carbs	28 g
Sugars	19 g
Fiber	7.3 g
Protein	55 g
Salt	0.33 g
Sodium	130 mg
Potassium	518 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.