Nutrition · per 100 g

Energy	380 kcal
Fat	5.5 g
Saturated fat	3.7 g
Carbs	6.5 g
Sugars	4.9 g
Protein	75 g
Salt	0.32 g
Sodium	126 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.