Nutrition · per 100 g

Energy	307 kJ
Fat	1.1 g
Saturated fat	0.8 g
Carbs	12.3 g
Sugars	12.1 g
Fiber	0 g
Protein	3 g
Salt	0.28 g
Sodium	111.8 mg
Alcohol	0 % vol

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.