Nutrition · per 100 g

Energy	162 kcal
Fat	10 g
Saturated fat	2.5 g
Carbs	1.1 g
Sugars	0.5 g
Protein	17 g
Salt	2 g
Sodium	787.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.