Nutrition · per 100 g

Energy	259 kcal
Fat	15 g
Saturated fat	8.5 g
Carbs	27 g
Sugars	19 g
Protein	3.3 g
Salt	0.42 g
Sodium	169 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.