Nutrition · per 100 g

Energy	600 kcal
Fat	24 g
Saturated fat	10 g
Carbs	65 g
Sugars	33 g
Protein	6.9 g
Salt	0.07 g
Sodium	27.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.