Nutrition · per 100 g
| Energy | 351 kcal |
| Fat | 4.1 g |
| Saturated fat | 0.7 g |
| Carbs | 64 g |
| Sugars | 4.2 g |
| Fiber | 7.2 g |
| Protein | 11 g |
| Salt | 1.4 g |
| Sodium | 551 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.