Nutrition · per 100 g

Energy	389.1 kcal
Fat	7.5 g
Saturated fat	1.1 g
Carbs	58.2 g
Sugars	23.6 g
Fiber	6.2 g
Protein	9.5 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.