Nutrition · per 100 g

Energy	287 kcal
Fat	8.5 g
Saturated fat	2.8 g
Carbs	18 g
Sugars	1 g
Protein	34.4 g
Salt	13.3 g
Sodium	5300 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.