Nutrition · per 100 g

Energy	388 kcal
Fat	10.8 g
Saturated fat	10.2 g
Carbs	54.1 g
Fiber	36.9 g
Protein	19.8 g
Salt	0 g
Sodium	0.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.