Nutrition · per 100 g

Energy	303 kcal
Fat	0.1 g
Saturated fat	0 g
Carbs	57 g
Sugars	27 g
Protein	18 g
Salt	1.6 g
Sodium	641 mg
Magnesium	158 mg
Caffeine	200 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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