Nutrition · per 100 g
| Energy | 470 kcal |
| Fat | 25 g |
| Saturated fat | 5.7 g |
| Carbs | 38 g |
| Sugars | 22 g |
| Fiber | 7.6 g |
| Protein | 21 g |
| Salt | 0.34 g |
| Sodium | 134 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.