Nutrition · per 100 g

Energy	553 kcal
Fat	44 g
Saturated fat	7.9 g
Carbs	30 g
Sugars	5.9 g
Fiber	3.3 g
Protein	18.2 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.