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Ingredients
sunflower oil min 75.0% , water 12.2% , egg yolk 6.0% , vinegar 3.1% , sugar 2.0% , ucumber flavouring 0.2% , Acidity regulator 0.1% , Antioxidant 0.1% , keep at temperature stto 25°c 0.1% , keep in the refrigerator 1.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.