Nutrition · per 100 g

Energy	1912 kJ
Energy	457 kcal
Fat	22.9 g
Saturated fat	9.3 g
Carbs	33.4 g
Sugars	6.2 g
Fiber	7.5 g
Protein	25.7 g
Salt	3 g
Sodium	1200 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.