Ingredients
sugar 50.0% , wheat flour 25.0% , egg 12.5% , vegetable oil 6.3% , fat reduced cocoa powder 3.1% , glucose syrup 1.6% , raspberry puree 4.4% , cocoa butter 0.0% , Humectant 0.0% , sorbytol 0.0% , soya flour 0.0% , vegetable fat 0.0% , Emulsifier 0.0% , Raising agent 0.0% , E500ii 0.0% , barley malt extract 0.0% , salt 0.0% , E330 0.0% , Emulsifier 0.0% , E476 0.0% , Gelling agent 0.0% , Modified starch 0.0% , Preservative 0.0% , Emulsifier 0.0% , Stabiliser 0.0% , flavouring 0.0% , cocoa solids 46.0% , Chocolate contains vegetable fats in addition to cocoa butter 0.0%
Nutrition · per 100 g
| Energy | 1602 kJ |
| Energy | 383 kcal |
| Fat | 18 g |
| Saturated fat | 5.1 g |
| Carbs | 48 g |
| Sugars | 34 g |
| Fiber | 3.3 g |
| Protein | 5.5 g |
| Salt | 1.1 g |
| Sodium | 440 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.