Ingredients
rye flakes 62.5% , nutty fruit 18.8% , soya 9.4% , sesame 9.4%
Nutrition · per 100 g
| Energy | 1380 kJ |
| Energy | 327 kcal |
| Fat | 1.5 g |
| Saturated fat | 0.2 g |
| Carbs | 62 g |
| Sugars | 5.1 g |
| Fiber | 13 g |
| Protein | 9.7 g |
| Salt | 0.01 g |
| Sodium | 4 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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