Nutrition · per 100 g

Energy	353 kcal
Fat	26 g
Saturated fat	16.1 g
Carbs	1.8 g
Sugars	1.8 g
Protein	28 g
Salt	2 g
Sodium	787 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.