Nutrition · per 100 g

Energy	54 kcal
Fat	2.8 g
Saturated fat	2 g
Carbs	4.1 g
Sugars	4.1 g
Fiber	0 g
Protein	3.2 g
Salt	0.06 g
Sodium	24 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.