Pardon Crisp
Marbo
Ingredients
Wheat flour min 37.0% , potato flour min 23.0% , palm oil 7.9% , glucose syrup 4.8% , vegetable fat 3.3% , potato starch 2.4% , maltodextrin 1.9% , Raising agent 1.5% , E500ii 1.2% , E450i 1.0% , salt 0.9% , Flour treatment agent 0.7% , E341i 0.7% , Emulsifier 0.6% , soya lecithin 0.5% , PRODUCTS 0.5% , Preservative 0.4% , Colour 0.4% , Store in a cool 0.3% , dark place 0.3% , Country of 0.3% , Marbo Product d.o.o 0.3% , or a Stanojevi a 14 0.3% , 11070 Belgrade 0.2% , Production unit 0.2% , Bratstva Jedinstva bb 0.2% , HR 0.2% , SLANI KREKER S KRUMPIROVIM BRA`NOM 0.2% , Sastojci 0.2% , krumpirovo braano min 23.0% , palmino ulje 0.2% , glukozni sirup 0.1% , biljna mast 0.1% , krumpirov akrob 0.1% , maltodekstrin 0.1% , tvar za rahljenje natrijev hidrogenkarbonat i dinatrijev difosfat 0.1% , sol 0.1% , tvar za tretiranje braana monokalcijev fosfat 0.1% , emulgator 0.1% , sojin lecitin 0.1% , Sadr~i paeni i proizvode od soje 0.1% , Mo~e sadr~avati mlijeko 0.1% , jaja i sezam u tragovima 0.1% , Ne sadr~i konzervanse i umjetne boje 0.1% , uvati na suhom i tamnom mjestu 0.1% , Proizvo a 0.1% , Marbo Product d.o.o 0.1% , or a Stanojevi a 14 0.1% , 11070 Beograd 0.1% , Republika Srbija 0.1% , Uvoznik 0.1% , 10000 Zagreb 0.1% , Hrvatska tel 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.