Nutrition · per 100 g
| Energy | 451 kcal |
| Fat | 16 g |
| Saturated fat | 6.6 g |
| Carbs | 62 g |
| Sugars | 10 g |
| Fiber | 10 g |
| Protein | 9.6 g |
| Salt | 0.05 g |
| Sodium | 20 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.