Nutrition · per 100 g

Energy	470 kcal
Fat	42 g
Saturated fat	16.2 g
Carbs	0.3 g
Sugars	0.3 g
Protein	22 g
Salt	9.8 g
Sodium	3900 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.