Nutrition · per 100 g

Energy	269 kcal
Fat	1.6 g
Saturated fat	0.44 g
Carbs	53.3 g
Sugars	1.5 g
Fiber	0.91 g
Protein	7.5 g
Salt	3.2 g
Sodium	1280 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.