Ingredients
Wheat white flour T500 55.7% , water 17.1% , wheat sourdough 8.6% , sugar 5.3% , sunflower oil 3.6% , yeast 2.7% , salt 2.0% , wheat flour 1.6% , acerola powder 1.3% , enzyme 1.1% , flavouring 0.9%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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