Nutrition · per 100 g

Energy	108 kcal
Fat	8 g
Saturated fat	4.5 g
Carbs	3 g
Sugars	1 g
Protein	6 g
Salt	2 g
Sodium	800 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.