Nutrition · per 100 g

Energy	468 kcal
Fat	16.5 g
Saturated fat	2.4 g
Carbs	72.8 g
Sugars	22 g
Fiber	3.3 g
Protein	5.6 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.