Ingredients

Pasteurized homogenized whole milk with 3.7% fat content 100.0%

Nutrition · per 100 g

Energy	272 kJ
Energy	65 kcal
Fat	3.7 g
Saturated fat	2.4 g
Carbs	4.7 g
Sugars	4.7 g
Protein	3.3 g
Salt	0.15 g
Sodium	60 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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