Ingredients
cane sugar syrup 52.9% , whole egg 23.5% , water 11.8% , tapioca 5.9% , brown rice flour 2.9% , wild blueberry 1.5% , non-gmo canola oil 0.7% , potato starch 0.4% , palm oil 0.2% , crystal sugar 0.1% , dried blueberry crumbles 0.0% , baking powder 0.0% , salt 0.0% , vanilla extract 0.0% , sunflower lecithin 0.0% , lemon zest 0.0% , E415 0.0%
Nutrition · per 100 g
| Energy | 306 kcal |
| Fat | 10.6 g |
| Saturated fat | 2.9 g |
| Trans fat | 0 g |
| Cholesterol | 82 mg |
| Carbs | 47.1 g |
| Sugars | 24.7 g |
| Fiber | 1.2 g |
| Protein | 3.5 g |
| Salt | 0.77 g |
| Sodium | 306 mg |
| Calcium | 24 mg |
| Iron | 0.85 mg |
| Vitamin A | 35.4 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.