Nutrition · per 100 g

Energy	365 kcal
Fat	0 g
Carbs	92.5 g
Sugars	37.5 g
Protein	0 g
Salt	2.4 g
Sodium	950 mg
Potassium	750 mg
Magnesium	375 mg
Vitamin A	800 µg
Vitamin D	7.5 µg
Vitamin E	13.5 mg
Vitamin C	200 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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