Nutrition · per 100 g

Energy	2272 kJ
Energy	545 kcal
Fat	31.5 g
Saturated fat	8 g
Carbs	63.5 g
Sugars	50 g
Protein	3 g
Salt	0.4 g
Sodium	160 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.