Nutrition · per 100 g

Energy	377.8 kcal
Fat	10 g
Saturated fat	6.9 g
Carbs	71.1 g
Sugars	40 g
Fiber	15.6 g
Protein	4.4 g
Salt	0.28 g
Sodium	111.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.