Nutrition · per 100 g

Energy	374.7 kcal
Fat	0 g
Saturated fat	0 g
Carbs	17 g
Sugars	0 g
Fiber	6.7 g
Protein	80 g
Salt	0 g
Sodium	0 mg
Vitamin A	1000 µg
Vitamin D	25 µg
Vitamin E	15 mg
Vitamin C	90 mg
Vitamin B12	400 µg
Folate (B9)	400 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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