Nutrition · per 100 g
| Energy | 408 kcal |
| Fat | 16.7 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Carbs | 50 g |
| Sugars | 45 g |
| Added sugars | 0 g |
| Fiber | 10 g |
| Protein | 11.7 g |
| Salt | 0.04 g |
| Sodium | 15.8 mg |
| Potassium | 48.3 mg |
| Calcium | 48.3 mg |
| Iron | 48.3 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.