Nutrition · per 100 g

Energy	554.2 kcal
Fat	36.4 g
Saturated fat	2 g
Carbs	44.5 g
Sugars	27.8 g
Fiber	1.1 g
Protein	12.2 g
Salt	3.3 g
Sodium	1300 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.