Nutrition · per 100 g

Energy	166.9 kcal
Fat	14.1 g
Saturated fat	2.8 g
Carbs	6.4 g
Sugars	6.4 g
Protein	3.4 g
Salt	0.11 g
Sodium	43 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.