Nutrition · per 100 g

Energy	349.9 kcal
Fat	21.8 g
Saturated fat	2.1 g
Carbs	36.7 g
Sugars	0.3 g
Fiber	7.3 g
Protein	9 g
Salt	0.1 g
Sodium	39 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.