Nutrition · per 100 g

Energy	266 kcal
Fat	14.3 g
Saturated fat	4.2 g
Carbs	23.5 g
Sugars	0.8 g
Protein	10 g
Salt	1.1 g
Sodium	440 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.