Nutrition · per 100 g

Energy	450 kcal
Fat	27.5 g
Saturated fat	23 g
Carbs	65 g
Sugars	0.3 g
Fiber	0.7 g
Protein	3.2 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.