Ingredients
Wheat flouk sugar 40.6% , cocoa paste 25.0% , vegetable fat 19.8% , whole wheat flour 9.4% , Modified starch 2.6% , invert sucarefrup 1.3% , butter al 0.6% , cocoa butter 0.3% , Raising agent 0.2% , salt 0.1% , skimmed milk powder 0.0% , Acidity regulator 0.0% , flavouring 0.0%
Nutrition · per 100 g
| Energy | 2114 kJ |
| Energy | 505 kcal |
| Fat | 25 g |
| Saturated fat | 13 g |
| Carbs | 62 g |
| Sugars | 29 g |
| Fiber | 4.5 g |
| Protein | 6.3 g |
| Salt | 0.8 g |
| Sodium | 320 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.