Ingredients
wheat flour 54.6% , vegetable fat 16.8% , maltodextrin 8.5% , E503ii 2.0% , E500ii 2.0% , E450i 2.0% , sugar 2.0% , salt 1.6% , invert sugar syrup 1.4% , malt extract 1.1% , whey powder 1.0% , egg 0.9% , E330 0.8% , E223 0.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.