crax
CRAX
Ingredients
Wheat flour 49.4% , Vegetable Oil 24.4% , glucose-fructose syrup 14.3% , Whey Powder 7.2% , Cheese Powder 2.4% , SALT 1.2% , raising agents 0.6% , chili pepper 0.3% , flavoring 0.1% , Flour Treatment Agent 0.1% , Emulsifier 0.0% , May contain trace amounts of Celery and Egg 0.0%
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Nutrition · per 100 g
| Energy | 468 kcal |
| Fat | 19 g |
| Saturated fat | 8.7 g |
| Carbs | 65 g |
| Sugars | 8.1 g |
| Fiber | 2.7 g |
| Protein | 8.9 g |
| Salt | 2.4 g |
| Sodium | 960 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.