Nutrition · per 100 g
| Energy | 520 kcal |
| Fat | 28 g |
| Saturated fat | 18 g |
| Carbs | 57 g |
| Sugars | 24 g |
| Fiber | 3.7 g |
| Protein | 7.6 g |
| Salt | 0.39 g |
| Sodium | 157 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.